vegetable soup recipe low carb Turkey vegetable low carb soup
Piping hot soup is just the perfect comfort food on a cold winter evening. And if you are trying to follow a low-carb diet, you might think that soup is off the menu. But fear not, because we have rounded up two delicious low-carb soup recipes that are sure to satisfy your cravings and keep you on track. First up is a slow-cooker vegetable beef soup, courtesy of Simply So Healthy. This hearty soup is loaded with vegetables and protein-rich beef, making it a satisfying meal in itself. The best part? You can set it and forget it in your slow cooker, leaving you free to get on with your day. To make this soup, you will need: - 2 pounds of beef chuck, cut into cubes - 4 cups of beef broth - 1 can of diced tomatoes - 1 onion, diced - 3 carrots, sliced - 2 celery stalks, sliced - 2 zucchinis, sliced - 1 tablespoon of Italian seasoning - 1 teaspoon of garlic powder - Salt and pepper to taste Combine all the ingredients in a slow cooker and cook on low for 8 hours. When it’s done, ladle the hot soup into a bowl and enjoy with some fresh herbs or grated cheese on top. If you’re in the mood for something a little lighter, try this turkey vegetable low-carb soup from What Molly Made. This soup is packed with flavor and nutrients, making it a healthy and delicious option for any meal of the day. Here’s what you need: - 1 pound of ground turkey - 4 cups of chicken broth - 1 can of diced tomatoes - 3 carrots, sliced - 2 celery stalks, sliced - 1 onion, diced - 3 cups of baby spinach leaves - 1 tablespoon of Italian seasoning - Salt and pepper to taste Start by browning the ground turkey in a large pot, then add the onion, carrots, and celery and cook for a few minutes until the vegetables soften. Add the chicken broth, diced tomatoes, Italian seasoning, salt, and pepper and bring to a boil. Reduce the heat and let the soup simmer for 20 minutes. Finally, stir in the spinach leaves and cook for another 5 minutes until they are wilted. Both of these soups are not only low in carbs, but also rich in vitamins, minerals, and antioxidants. They are perfect for a quick lunch or dinner, and can be easily adapted to your taste by adding or omitting any ingredients you like. So, grab a bowl, spoon, and enjoy!
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Turkey Vegetable Low Carb Soup | What Molly Made
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Low-Carb Slow-Cooker Vegetable Beef Soup Recipe - Simply So Healthy
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Low-Carb Slow-Cooker Vegetable Beef Soup Recipe - Simply So Healthy
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